Top 4 Features to Prepare Your Staff for A Busy Summer Season
During the summer, hospitality operators often see a surge in guests, necessitating efficient handling of seasonal staffing and turnover. Here are four useful features that will help your staff be...
View ArticleTop 5 Priorities for Restaurant Operators and How to Address Them
Running a restaurant is a complex task that requires balancing numerous priorities to ensure success. Here are the top five priorities for restaurant operators and practical strategies to address...
View ArticleSquirrel Systems Unveils New All-in-One Order & Pay Devices and Digital...
Squirrel Systems is excited to announce advanced order & pay and digital ordering solutions for hotels. VANCOUVER, BC, CANADA, June 25, 2024 /EINPresswire.com/ — Squirrel Systems, a trusted partner...
View ArticleVolaris Group Acquires Squirrel Systems
Burnaby, BC, Canada (23 July 2024) – Volaris Group (“Volaris”), an operating group of Constellation Software Inc., is pleased to announce the acquisition of Squirrel Systems Inc. (“Squirrel”), a...
View ArticleCustomer Spotlight: Boom + Batten
Boom + Batten Restaurant & Café: How an Award-Winning Waterfront Restaurant Uses Squirrel to Rank Among Canada’s Top 100 Brunch Spots Welcome to our Q&A Spotlight series, where we explore...
View ArticleManagement Tips to Save Time from Start to Finish of the Day
Running a restaurant is hectic. Your Squirrel system is built to make those daily management tasks easier, so you can focus on creating the best guest experience. Here are some features that will help...
View ArticleCustomer Spotlight: Bounce Empire – Reimagining the Guest Experience at...
Bounce Empire: Reimagining the Guest Experience at Colorado’s Largest Indoor Inflatable Amusement Park Welcome to our Q&A Spotlight series, where we explore real-world stories of success with...
View ArticleTurning Tables into Opportunities: How Hotels Can Leverage Restaurants as a...
In the highly competitive hospitality industry, hotels constantly seek new ways to differentiate themselves, retain guests, and attract new ones. While quality accommodations and exceptional service...
View ArticleLogan’s Roadhouse: Combating Hunger and Supporting Veterans
Welcome to our Q&A Spotlight series, where we explore real-world stories of full-service restaurants finding success with Squirrel. We are excited to have Keven Petersen, who has over 22 years of...
View ArticleMaximizing Full-Service Restaurant Efficiency: How QSR Automations and...
In full-service restaurants, operational efficiency and accuracy are crucial to delivering a seamless dining experience. The integration of QSR Automations with Squirrel Systems provides restaurant...
View ArticleUntapped Areas of Profitability in a Full-Service Restaurant
Running a successful full-service restaurant isn’t just about serving great food—it’s about maximizing profitability in ways that go beyond the standard revenue streams. While menu pricing and food...
View ArticleFrom Kitchen Table to Culinary Empire: The Impact of Mothers on Restaurateurs
Behind every great restaurateur, there’s often a mother who helped spark the dream. As we celebrate Mother’s Day, it’s a chance to honor the women who laid the foundation for countless culinary...
View ArticleHow Restaurants Can Use Technology to Get Ready for Patio Season
As the weather warms and days grow longer, diners start looking for one thing—patio season. For restaurants, this seasonal shift brings opportunity, but also challenges. Managing an influx of guests...
View ArticleCustomer Spotlight: Smitty’s Canada
Smitty’s Canada Launches Enterprise Multi-location Management “Welcome to Smitty’s, a cherished Canadian dining destination that has been serving up delicious meals and warm hospitality since 1960....
View ArticleSquirrel Cloud Enterprise: A Scalable POS Solution for Multi-Location...
In today’s hospitality landscape, restaurant operators face a unique challenge: balancing the capability of their POS and centralized control with the need for location-level flexibility. That’s where...
View ArticleSquirrel Systems Showcases Newest Cloud POS Technology at National Restaurant...
Squirrel enters its 41st year of powering the restaurant industry. At the National Restaurants Show 2025 (May 17 – 20th at McCormick Place, Chicago), Squirrel is excited to showcase the latest...
View ArticleTop Takeaways from the National Restaurant Association Show: What We Learned...
The National Restaurant Association Show is always a highlight of the year for anyone in foodservice — and the 2025 edition made one thing clear: restaurants are embracing change like never before....
View ArticleHow to Keep Patio Profits Flowing All Season Long
The umbrellas are up, the patio lights are glowing, and the tables are full—patio season has officially arrived. But after the initial rush of sunny-day diners, many restaurants face a mid-season...
View ArticleWhy Cloud POS Is Becoming Essential in Hospitality Operations
In the ever-evolving hospitality landscape, technology has moved from the back office to center stage. Today, the point-of-sale (POS) system isn’t just a tool for transactions—it’s a core driver of...
View ArticleDo More with Your POS Without Leaving the Floor
At Squirrel Systems, we understand that running a restaurant is a dynamic and fast-paced endeavor. That’s why our Squirrel 11 product is designed to help you manage your operations seamlessly, without...
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